We were having a dinner party recently and steak was on the menu. As the day closer I looked up cooking instructions as we don’t have steak often and I wanted to ensure I remembered all the tips. This was also a chance to see if anyone was doing anything new and exciting with meat!

I read through a couple of articles and found a lot of common ground. Something that everyone insisted was important was to let the cooked meat sit before eating, 10 minutes seemed the guideline. This allows the meat to finish cooking, which is difficult when people are hungry. But we waited and the meal and steaks were a big success!

Fast forward a few days. I’m doing something completely unrelated, rushing along when my guides tap me on the shoulder and say “What’s the rush? Do you remember the steaks? They had to sit for 10 minutes. There was a reason for the wait and the outcome was enhanced greatly.”

I recall stopping immediately and knowing this was the absolute truth. The guides were not scolding me for anything in particular. This was just another tap like many they have shared lately.

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